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HPE series

  • VEMAG dough portioner for portioning and dividing a range of doughs and products
  • Infinitely adjustable portioning capacity according to machine type, application and portioning rate
  • Can process dough volumes of 140–220
  • Portion weights from 5 g up to 60,000 g
Teigportionierer

Double screw technology
Proven double screw technology and precision weight control ensure high product quality.

Flexible production
A dough portioner for the flexible production of all types of doughs and product. Can be combined with all VEMAG attachments.

No need for cutting oils
Lack of cutting oils means optimal dough quality. Expensive cutting oil is no longer a problem.

Hygienic design
Hygienic design thanks to simple cleaning using low-pressure and high-pressure equipment