Contact
We shape your products

Flexible production of a wide variety of shapes.

We shape your products

Flexible production of a wide variety of shapes.

Forming

Everything is possible!

Machine solutions for the production of form-stable products with precise weights that are as versatile as the product shapes themselves:

  • Filled and unfilled balls, burger patties, convenience products with a long shape, minced meat portions or individually shaped products such as star-shaped cookies - everything is possible!
  • Form-stable products with precise weights
  • Easily interchangeable attachments for flexible adaptation of production to customer needs
Forming

Our technology for the forming of products

Take a look at a selection of our machines.
According to your individual product and production requirements, we offer many more solutions.

Industrial solutions
Small scale solutions
Patties
Minced Meat
Round & Long Products
Doughs & Masses
Bars
Sticks & Strips
Coextruded Products
Patties
Minced Meat
Round & Long Products
Doughs & Masses
Coextruded products
Forming Machine FM250
Forming of patties
Efficient Production of Burger Patties with Perfect Mouthfeel

The FM250 Forming Machine produces burger patties in a form-stable and weight accurate manner at portioning speeds of up to 300 portions per minute. The mass is fed particularly gently, ensuring products with excellent texture and a natural bite.

Also featured in the line:

Burger Former BF255
Forming of patties
Burger Patties with a Unique Loose Structure

The Burger Former BF255 produces burger patties with a loose structure and unique product quality. Thanks to exchangeable forming blocks, the attachment offers great flexibility in terms of shapes and portion weights. The selected portion weight remains absolutely accurate even at an output rate of up to 240 patties per minute.

Also featured in the line:

Minced Meat Portioner MMP223
Forming of minced meat portions
Clean and Weight Accurate Portioning of Minced Meat

Our Minced Meat Portioner MMP223 for the clean and weight accurate production of minced meat operates in continuous mode, offering portioning capacities of up to 200 portions per minute. Even at highest portioning capacities and with compact product dimensions, the meat structure always remains loose.

Also featured in the line:

Automatic Meatball Loader AML273
Forming of round & long products
Flexible and Automated Production of Round and Long Products

Our Automatic Meatball Loader AML273 produces form-stable round and long products with accurate weight control and at consistent production speeds. Quickly exchangeable nozzles and knife plates increase efficiency during product changes. The formed products can be automatically loaded into trays. 

Also featured in the line:

 

 

Ball Control BC236
Forming of round & long products
Formed Products on up to 12 Lanes

The Ball Control BC236 with upstream vacuum filling machine produces absolutely weight accurate formed products on up to 12 lanes. The nozzles and knife plates are easily exchangeable and allow quick format changes. Croquettes, balls and much more - everything is possible.

Also featured in the line:

Filling Flow Divider FST883
Forming of round & long products
One Filling Machine - up to 36 Outlets

The FST883 divides filling flows in up to 36 lanes, for the production of disks, sticks, strips and many other shapes with weight accuracy and reliable reproducibility. Completely identical filling streams guarantee consistent weights and product quality.

Also featured in the line:

VEMAG Dough Portionier VDP230
Forming of doughs & masses
Exact Dividing of Doughs in Two Lanes

As an efficient solution for the industry, the VEMAG dough portioner VDP230 has an enormous output capacity. The VDP230 portions in two lanes with absolute weight accuracy and is the optimal attachment for increasing productivity. The VDP230 dough portioner divides wheat-based doughs for toast, sandwiches, pizza and much more precisely and with maximum output capacity. The innovative unit portions up to 160 portions per minute and lane. The total capacity of the line is thus 320 p/min and covers all requirements of modern industry.

VEMAG Dough Divider VDD807
Forming of doughs & masses
Weight Accurate Dough Dividing

The dough portioner VDD807 with integrated cutting device is specially developed for gentle and continuous dough portioning without dividing oil. The dough portioner guarantees exact portion sizes and maximum flexibility with portioning capacities of up to 320 portions per minute and weights of 100 g to 2,000 g,.

Also featured in the line:

  • VPC715 weighing system
Filling Flow Divider FST883
Forming of doughs & masses
Cookies & Co on up to 36 Lanes

With the dough portioner of the HPE series and the attachment FST883 for the flexible dividing of filling flows on up to 36 lanes, you can produce cookies, biscuits, disks and many other forms weight accurately and with reproducible quality. After dividing the product flow coming from the dough portioner, the attachment ensures weight accurate processing of masses and doughs with uniform product quality.

Dough Portioner of the HPE series with Servo Cutter
Forming of doughs & masses
The Ideal Solution for Dividing a Wide Range of Dough Products

Hamburger buns, English muffins or hot dog buns - the dough portioner of the HPE series in combination with the Servo Cutter can be used flexibly. The dough flow is divided into four, six, eight or more lanes by an automatic filling flow divider. The subsequent Servo Cutter separates the individual portions with high weight accuracy. If required, the line can be extended by a VEMAG Belt Rounder. The portions are loaded on the belt rounder and then fed to further process.

Depending on the product, the servo cutting device achieves output rates of up to 200 cycles/min.

 

 

 

 

Production of Bars with the MMP223
Forming of bars and blocks
Weight Acccurate Forming of Bars & Blocks

With the MMP223 you can produce bars of various types as well as marzipan and fondant blocks at high output rates, ensuring clean cutting edges, with no need for dividing oil - and with inclusions of nuts, almonds, chocolate chips or dried fruit.

Also featured in the line:

  • Dough portionier of the HPE series 
  • Shuttle Conveyor SC261

 

Filling Flow Divider FST883
Forming of sticks & strips
One Filling Machine - up to 36 Outlets

The FST883 divides filling flows in up to 36 lanes, for the production of bars, snacks, disks, sticks, strips and many other shapes with weight accuracy and reliable reproducibility. Completely identical filling flows guarantee consistent weights and product quality.

Also featured in the line:

Minced Meat Portionier MMP223
Forming of sticks & strips
Clean and Weight Accurate Forming of Sticks & Strips

Our attachment MMP223 for clean and weight accurate production of sticks and strips operates in continuous mode offering portioning capacities of up to 200 portions per minute.

Also featured in the line:

 

 

Forming Machine FM250
Forming of sticks & strips
Efficient Production of Sticks & Strips

The FM250 Forming Machine weight accurately produces sticks and strips at a portioning rate of up to 300 portions per minute. The mass is fed particularly gently.

Also featured in the line:

 

Automatic Meatball Loader AML273
Forming of sticks & stripes
Flexible and Automated Production of Formed Snacks

Our Automatic Meatball Loader AML273 produces form-stable round and long products with accurate weight control and at consistent production speeds. Quickly exchangeable nozzles and knife plates increase efficiency during product changes. The formed products can be automatically loaded into trays. 

Also featured in the line:

Ball Control BC236
Forming of coextruded products
Securely Place a Filling inside a Formed Product

The Ball Control BC236 is connected to two vacuum filling machines. One machine provides the filling flow for the outer mass (coating), the other provides the filling stream for the filling (core). Both masses are combined in the forming module. The core, regardless of its consistency, is precisely placed in the product.

Also featured in the line:

Servocrimper
Forming of coextruded products
Precisely Closed Products with High Filling Volume

The Servocrimper is a universally applicable module for the production of a wide variety of ball-shaped or cylindrical filled products. The Servocrimper can generate a filling content of up to 70 percent and is also suitable for highly chunky masses. The filling is always positioned exactly inside the product. The attachment operates with 100 cycles on one and two lanes and with 80 cycles on four and six lanes.

Also featured in the line:

Gefüllte Produkte herstellen mit dem Füllstromteiler FST883 Koex
Forming of coextruded products
Identical Filling Flows and Precisely Placed Filling

The FST Coex for the flexible dividing of filling flows, produces coextruded products with weight accuracy and reproducibility. Identical filling streams and precisely placed filling guarantee consistent weight accuracy with uniform product quality.

Also on featured in the line:

 

Manual Product Former MPF818
Shape patties
Juicy Patties Like Handmade

Our small scale vacuum filling machine Robby and the attachment MPF818 can produce up to 20 patties per minute in simple manual operation. The forming plates are quickly interchangeable and enable the production of a wide variety of burger patties. The processing of vegetarian and vegan masses is also possible.

Skewer Former931
Forming of minced meat
More Diversity in the Butcher's Trade

With the Skewer Former931 minced meat and other masses can be filled directly onto a wooden, plastic or metal skewer. In addition to round nozzle shapes, many others are available such as star, rectangular or spiral, thus enabling a high degree of variety in the sales counter.

The Skewer Former931 can be combined with all VEMAG vacuum filling machines with or without inline grinder.

Pretzel Former MCO
Forming of minced meat
Creative Shapes for Your Product Range

The MCO818 forms minced meat and plant-based masses into pretzels and cuts them. The attachment is quickly and easily mounted onto the vacuum filling machine.

The MCO818 can be combined with all VEMAG vacuum filling machines with or without inline grinder.

Minced Meat Cutter MMC
Forming of Minced Meat
Manual Cutting Device for More Variety in the Butcher's Trade

The Manual Cutting Device MMC portions and cuts rectangular products from minced meat or plant-based masses. The nozzle insert with minced meat structure is available in different formats, depending on the size of the trays to be filled. The portion weights are individually adjustable.

Available nozzle sizes (W x H): 100 x 20 mm, 100 x 25 mm, 100 x 30 mm, 100 x 35 mm

Ball Control BC237
Forming of balls
Easy Production of Balls, Croquettes and More

The BC237 produces meatballs, croquettes, and other formed products with maximum weight accuracy. The attachment is quick and easy to set up and clean, and is operated via the intuitive touch display of the vacuum filling machine. 

The BC237 can be combined with the vacuum filling machine Robby, as well as other small scale vacuum filling machines.

Cutting Device ASV811
Forming of doughs & masses
The Cutting Device for the Clean Separation of Doughs and Masses

The cutting device ASV811 can be used for processing a wide range of products, for example, for cutting whole grain doughs, rye and mixed rye doughs, wheat doughs, cookies, special breads, etc. The ASV811 can divide up to 140 portions per minute.

The ASV811 can be combined with the dough portioner Robot500 as well as the dough portioners of the HPE series.

Cutting Device ASV812
Forming of doughs & masses
Precise and Weight Accurate Forming without Dividing Oil

The dough portioner HP1 and the cutting device ASV812 reliably and weight accurately produce a wide variety of doughs - from rye to wheat and shortbread. The ASV812 is particularly easy to clean.

Servocrimper for the Production of Filled Products
Forming of coextruded products
Precisely Closed Products with Filling

The Servocrimper is a universally applicable module for the production of a wide variety of ball-shaped or cylindrical filled products. The Servocrimper can generate a filling content of up to 70 percent and is also suitable for highly chunky masses. The filling is always positioned exactly inside the product. The attachment produces up to 100 portions per minute in a single lane.

 

Ball Control BC237 Coex
Forming of coextruded products
Securely place a filling inside a formed product

The Ball Control BC237 is connected to two vacuum filling machines. One machine provides the filling flow for the outer mass (coating), the other provides the filling stream for the filling (core). Both masses are combined in the forming module. The core, regardless of its consistency, is precisely placed in the product.

 

 

Minced Meat on a Skewer with Skewer Former931
We are your partner for small scale solutions

Your passion is the butcher's trade?

In the butcher's trade, tradition and technical progress go hand in hand. In partnership with our customers, we develop machines and attachments that meet the needs of small businesses and are characterized by gentle product transport, suitability for everyday use, and ease of handling.

Learn more
Customer Center Winkelsdorf & Langer
Customer center with EU food approval

Would you like to discover our technology?

Test your products on our machines together with our technologists and product managers - on site in our customer center or digitally in an exclusive online live session.

Learn more

Variety and flexibility for formed products

Burger patties, minced meat, filled and unfilled meatballs, cevapcici, doughs and masses in numerous shapes and sizes, entirely according to customer requirements - there are no limits to the variety of formed products.

With our vacuum filling machines with proven double screw technology and a flexible, extensive range of attachments, we offer first-class solutions for every requirement and enable a rapid response to changing demands at short notice: Whether seasonal goods or the changing demand for formed products - frequent product changes must be handled quickly and reliably.

According to our modular principle, we offer exactly the machine system that meets your needs and allows you to grow if you want to manufacture new products economically and with first-class quality.

In addition to high-performance vacuum filling machines, we also offer attachments such as minced meat portioners, forming machines, and attachments for coextrusion.

Smiling Woman from customer support during work

Contact us

Country *

Information on data processing can be found in our privacy policy.

You might also be interested in