INTERNORGA is the meeting place for anyone in the hotel, restaurant, bakery and confectionery industries looking for fresh ideas and innovative solutions. Right in the heart of Hamburg, we at VEMAG will be presenting our latest products - live and in action!

Discover the latest technology for efficient production processes: our HP1 with the FT722 attachment enables precise portioning of a wide variety of masses into forms, glasses or directly onto trays - be it for desserts, creams, doughs or savory products. Automated processing

• ensures maximum precision,
• minimizes manual effort,
• ensures reproducible product quality
• Contributes to improved hygiene standards.

Discover these and other exciting applications at our stand 218 in hall B6 from 14 to 18 March 2025. Let us inspire you!