The first-class VEMAG technology is versatile for cheese and dairy production: cutting, forming, dividing and filling - let our applications inspire you and your customers!
VEMAG offers a wide range of processing machines specifically designed for the production of a wide variety of cheese products.
Whether your application requires forming, extruding, depositing or filling cheese: VEMAG has the right solution for you!
From filling processed cheese or fresh cheese into trays, to the production of various cheese shapes such as sticks, wedges or blocks, soft cheese such as goat cheese rolls, to co-extruded products - VEMAG is the right partner for all applications.
The basis is the feeding technology with the double screw tailored to the special requirements of the cheese processing industry. In addition, VEMAG is the first supplier of a vacuum filling machine with USDA Dairy certification - a special distinction for expertise in the dairy processing industry segment.
Dripless dosing of materials with different consistencies
Multi-lane product distribution for minced meat and forming lines
The can filling system is a fully automated device for precise filling of jars and cans, also for veggie and vegan mince products.
Fill cans, jars and cups fully automatically
Device for producing filled burgers and filled dough products
High cutting rate of up to 140 portions per minute
Device for flexible division of filling flows, also for veggie and vegan mince products
Device for producing filled product strings with open or sealed ends
Device for producing balls, croquettes or rissoles, also for veggie and vegan mince products
For weight-accurate filling of viscous mixtures (also veggie and vegan) into cups, trays and deep-draw packages etc. in multiple lanes.
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