Burger Former BF255

Makeover for burgers with a loose texture 

VEMAG grinding technology paired with unique forming 

  • Perfect product quality and colour retention
  • Thanks to an innovative processing of raw materials, the burger keeps its shape even after cooking
  • Uniquely loose texture
  • Maximum weight accuracy
  • Low maintenance cost thanks to continuous process

In-line heading forming unit

  • Burgers with a unique texture
  • Great flexibility in shapes and portion weights
  • High output of up to 240 burgers/min
  • Industrially manufactured products with handmade appearance
  • Quick set-up times thanks to replaceable forming units

Integrated punching unit

  • Adjustable and gentle guided forming for a perfect product appearance
  • Highly diverse products - from loose to compact 
  • Adjustable product heights, regardless of the forming units
Beef Haché Former

Characteristics about Burger Former:

  • Highly accurate weights and high output
  • New kinds of burger with a looser texture and unique product quality
  • Plenty of flexibility in shapes and portion weights
  • Products that look handmade, manufactured industrially
  • Replaceable mould blocks mean quick set-up times
  • Can be integrated into the Flexible Line