Portion2Pack – VEMAG Filling, Portioning and Packaging Solutions in a Nutshell

Total Vacuum System TVS149

  • Supplement for the tried-and-tested HPE-series vacuum fillers for the production of salami, cooked sausage and boiled ham products
  • Two separately controlled vacuum systems for perfect evacuation and optimum product quality
  • Continuous product feed from the filling hopper into the filling machine during the filling process
Total Vacuum System TVS149

Universal application
Can be used universally with all VEMAG attachments for salami, cooked sausage and boiled ham products.

VEMAG Duo-Drive
VEMAG Duo-Drive for continuous product feed of cold and firm product into the double screw.

Perfect product quality
Steady evacuation of the product during the fill process ensures optimised colouring and colour retention.