Gentle and efficient processing with machine solutions from VEMAG.
VEMAG filling and separating grinders reduce processing times in material preparation and, in combination with the continuous Separator813, ensure first-class product quality as well as reliable product safety.
Take a look at a selection of our machines.
According to your individual product and production requirements, we offer many more solutions.
A very efficient extension of the VEMAG vacuum filling machine is the use of the VEMAG inline grinder technology for direct grinding and separation during the filling process. The pre-sized product is fed by the double screw of the filling machine. The double screw also serves as the drive for the VEMAG inline grinder. The grinding is always constant and perfectly synchronized, regardless of the speed. Synchronization of the system components is not necessary, which makes the system particularly easy to handle.
The straight product-feed through the knives and hole plates of the grinding attachment prevents dead spots and transport losses, true to the motto "first in first out". By grinding to final particle size during the filling process, delicate fresh meat products are filled with a maximum level of gentle product treatment. The particle structure has an extremely regular distribution and the system guarantees a perfect product appearance, with clean separation of lean and fat particles, without any smearing.
The inline grinder technology can be extended by using a separator. The latter reliably separates unwanted particles such as cartilage or bone splinters, resulting in a flawless end product. The VEMAG Separation Grinder982, in combination with the Separator813, provides considerably improved separation results using a newly developed separating knife. The undesired separation of red meat components is reduced by up to 60%. You can count on the fact that only cartilage, hard parts and other unwanted particles are reliably separated out.